Marinated Shrimp 
Shrimp marinated in a creole mustard, tarragon, and red pepper sauce. Served on leaf lettuce with saltines. 1/4 lb, 1/2 lb
Creole File Gumbo 
Our special blend of chrimp, crab, fish, chicken, beef, vegtables, rice and more seasonings than we can list. 8 oz, 16 oz
Cajun Popcorn 
Crawfish tail meat dipped in spices and deep fried. Served with sherry wine sauce.
Jambalaya 
Shrimp, “Cure 81” ham, chicken, Andouille sausage with rice and vegetables in a tomato sauce. 8 oz, 16 oz